A HEALTHCARE PROVIDER'S GUIDE TO DIABETES CARE
Tracking # 20-346501
Course overview
This course will communicate current information about diabetes, including new developments and changes from previous practice standards, to enable healthcare providers to provide safe, optimal care and effective patient education. Readers will be able to: identify the main types of diabetes and recommendations for treatment, discuss the importance of blood glucose control during hospitalization, and describe the action and timing of insulins.
Subject areas
This course counts toward the state boards and subject areas below.
Florida Council of Dietetics and Nutrition
Dietitian/Nutritionist
4h
General
Nutrition Counselor
4h
General