Inflammation & Diet: The Role of Nutrition in Chronic Disease Prevention

Course overview

CDR Course #188165 **This course qualifies for CPE with both CE Broker and CDR. We automatically report to CE Broker instantly** After completing this AllDietitians.com course, the participant will be able to: -Explain how chronic immune activation contributes to fatigue, mood changes, cognitive decline, metabolic dysfunction, and digestive issues. -Identify dietary patterns and food components that commonly fuel systemic inflammation. -Construct anti-inflammatory nutrition protocols using key food categories, culinary techniques, and supplement scaffolds. -Monitor clinical progress using symptom patterns and lab markers such as CRP, insulin, ferritin, and food-specific antibodies. -Tailor interventions for individuals with autoimmune conditions, post-viral syndromes, and neuroinflammatory symptoms using timeline-based, patient-centered approaches.