The Global Fight Against Hunger: Evaluating the Role of the WHO, FAO, and UNICEF in Nutrition Policy
Tracking # 20-1299562
Course overview
After completing this AllDietitians.com course, the participant will be able to: - Explain the multifactorial causes of global hunger, including structural, political, and environmental contributors. - Describe the unique and overlapping roles of WHO, FAO, and UNICEF in global nutrition governance and policy implementation. - Analyze how global frameworks, emergency coordination systems, and financing structures influence national nutrition programs. - Evaluate policy innovations and equity-centered strategies that promote locally led solutions, climate-responsive food systems, and cross-sector collaboration.
Subject areas
This course counts toward the state boards and subject areas below.
Florida Council of Dietetics and Nutrition
Dietitian/Nutritionist
10h
General
Nutrition Counselor
10h
General
Georgia Board of Examiners of Licensed Dietitians and Licensed Nutritionists
Licensed Dietitian
10h
General
New Hampshire Board of Licensed Dietitians
Dietitian
10h
Public Health Nutrition