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From Employee to Entrepreneur: Transitioning from Clinical Work to Private Practice

Tracking # 20-1302523

$89.98

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Educator ALL DIETITIANS
CE Broker Reporting Reported automatically
Method Computer-Based Training

Course overview

**Course Completions are Automatically Reported to CE Broker** After completing this course, the participant will be able to: -Describe the mindset shifts required to transition from working as an employee to running a private nutrition practice. -Identify key steps in defining a niche, designing services, and setting pricing that reflects professional expertise and client outcomes. -Understand foundational legal, financial, and marketing structures necessary to operate a sustainable practice. -Implement strategies for managing time, creating visibility, and evolving a business model that supports both income and personal well-being.

Subject areas

This course counts toward the state boards and subject areas below.

Florida Council of Dietetics and Nutrition

Dietitian/Nutritionist

15h Management/Risk Management/Personal Growth/Educational Techniques

Nutrition Counselor

15h Management/Risk Management/Personal Growth/Educational Techniques

Georgia Board of Examiners of Licensed Dietitians and Licensed Nutritionists

Licensed Dietitian

15h General

New Hampshire Board of Licensed Dietitians

Dietitian

15h Dietetics