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The Tao of Food: Food Dynamics by TCM, Applying Ancient Philosophy to Our Modern Appetite

Tracking # 20-1304195

$99999.00

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Method Computer-Based Training

Course overview

Food is fundamental to health, yet modern nutritional science often overlooks the deep wisdom of Traditional Chinese Medicine (TCM) dietary therapy. "The Tao of Food: Food Dynamics in TCM" is an advanced 18-hour course designed for TCM practitioners seeking to refine their understanding of food as medicine. This course explores how food affects Qi, Blood, and the organ systems, going beyond Western nutritional frameworks to offer a dynamic, clinically relevant perspective on food energetics.

Subject areas

This course counts toward the state boards and subject areas below.

Florida Board of Acupuncture

Licensed Acupuncturist

18.5h General

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