The Raw Pet Food Diet Trend

Course overview

This course provides an in-depth exploration of raw pet food diets by examining the differences between commercial and homemade options, as well as various preservation methods like freeze-drying and high-pressure pasteurization. It outlines the potential health benefits some owners associate with raw feeding while critically evaluating the scientific evidence supporting these claims. The course also highlights significant risks, particularly microbial contamination and nutritional imbalances, which can endanger both pets and humans. Participants will gain tools for informed client communication and learn why veterinary professionals must engage pet owners in balanced, evidence-based discussions about raw diets.