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Nutrition 174 - 176

Tracking # 20-1324848

$99999.00

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Method Computer-Based Training

Course overview

Hour 1 *Understand basic concepts of health. *Identify the health spectrum. *Investigate the various facts associated with aging. *Investigate the various theories of aging. Hour 2 *Explain the basic principles of nutrigenomics, focusing on the interaction between nutrition, genetics, and health outcomes, with an emphasis on conditions like headaches. *Analyze how single nucleotide polymorphisms (SNPs) and other genetic variations impact nutrient metabolism and their potential role in triggering headaches, such as those linked to impaired methylation. *Examine the mechanisms by which a lack of essential nutrients (e.g., magnesium, B vitamins) contributes to headaches, and how nutrigenomics can inform targeted nutritional interventions. *Design tailored dietary strategies based on genetic testing results, addressing deficiencies or imbalances that may exacerbate headache conditions. *Assess the benefits and limitations of using nutrigenomic testing to guide clinical decision-making for headache management and prevention, highlighting the importance of personalized nutrition in improving patient outcomes. Hour 3 *Compare the differences between acute and chronic inflammation. *Associate background inflammation with chiropractic treatment outcomes. *Discuss the aging trends in the U.S. population. *Summarize the role of aging on background inflammation. *Explain the differing outcomes of disc disease and radiculitis driven by inflammation. Hour 4 *Identify the mechanisms by which macrophages activate inflammation. *Discuss the historical trends in long chain fatty acid intake in relation to inflammation. *Explain the dependency on the COX 2 enzyme both in inflammatory up-regulation and in resolution. *Recognized dietary induced "meta-inflammation" and the dietary patterns that induce it. *Summarize the role of phytonutrients in limiting dietary induced inflammation. Hour 5 *Define immunosenescence and "inflammaging". *Summarize the role of autophagy in limiting inflammaging. *Summarize the role of apoptosis in eliminating senescent immune cells. *Examine the phytonutrients with senomorphic/pro-autophagy properties. *Examine the phytonutrients with senolytic/pro-apoptotic properties. Hour 6 *Describe the role of vagal nerve activation in regulating the transition to inflammatory resolution. *Examine the splenic cholinergic anti-inflammatory pathway. *Outline the mechanisms by which vagal activation increases specialized pro-resolving mediator (SPMs) production from omega-3 fatty acids. *Summarize the role of transcutaneous vagal nerve stimulation (tVNS) in the inflammatory to pro-resolving transition. *Contrast the inflammatory suppressing and pro-resolving treatment strategies.

Subject areas

This course counts toward the state boards and subject areas below.

Florida Board of Chiropractic Medicine

Certified Chiropractic Physician Assistant

6h General (Nutrition)

Chiropractic Physician

6h General (Nutrition)

Georgia Board of Chiropractic Examiners

Chiropractor

6h Nutrition

New Hampshire Board of Chiropractic Examiners

Chiropractor

6h General

North Carolina Board of Chiropractic Examiners

Doctor of Chiropractic

6h Chiropractic Continuing Education