IRRITABLE BOWEL SYNDROME: DIETARY MANAGEMENT

Course overview

Irritable bowel syndrome (IBS) is a chronic gastrointestinal disorder characterized by repeat episodes of abdominal pain and cramping and changes in bowel patterns. This continuing education module is designed to give the reader/learner an increased understanding of the dietary management of IBS, including the clinical presentation of IBS, risk factors, and treatment strategies, and to aid in caring for the patient with this diagnosis. Readers may explore any or all of the topics. One contact hour of continuing education credit is available for those who successfully complete the post-test and evaluation form.