Basics For Handling Food Safely
Tracking # 20-562709
$3.00
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Method Computer-Based Training
Course overview
Safe steps in food handling, cooking, and storage are essential to prevent food-borne illness. You can't see, smell, or taste harmful bacteria that may cause illness. Learn how to safely handle and store food.
Subject areas
This course counts toward the state boards and subject areas below.
Florida Board of Nursing - Certified Nursing Assistants
Certified Nursing Assistant
1h
General