33620 Dysphagia

Course overview

Discussion of dysphasia, including the anatomy and physiology involved in swallowing, signs and symptoms of dysphasia, various diagnostic tests to determine dysphasia and aspiration, treatment options, research and case studies, and the psychological aspects. Dysphagia is a symptom that may accompany a variety of disorders, and it may occur at any stage of the swallowing process. Individuals who suffer from dysphagia may be unable to swallow, or have trouble with safely swallowing liquids, foods, or saliva, placing them at risk for choking or aspiration. Individuals with dysphagia may be at risk for malnutrition, as they may not be able to consume enough calories to nourish the body, which may potentially lead to additional medical problems. Nurses caring for individuals who are at risk for dysphagia must be educated regarding the potential causes, signs and symptoms, diagnosis, and treatment in order to ensure best outcomes for these individuals. This program discusses dysphagia, including signs and symptoms, causes, diagnostic testing, treatment options, research, case studies, and alternative treatments for individuals with dysphagia.