GUIDELINES FOR BALANCED MEALS AND SPECIAL DIETS

Tracking # 20-760655

$99999.00

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Educator ALCIME ACADEMY LLC

CE Broker Reporting Reported automatically

Method Computer-Based Training

Course overview

This lesson covers the basics of good nutrition, recommendations for a balanced diet, and special diets as they might be used in a facility that cares for the elderly and disabled. The United States Department of Agriculture (USDA) sets nutrition standards, and the balanced diet recommendations are from the USDA Food Pyramid.

Subject areas

This course counts toward the state boards and subject areas below.

Florida Board of Nursing - Certified Nursing Assistants

Certified Nursing Assistant

2h General

Disclosure statements

Learning goals

At the end of this session, the learner will:

1. Be able to relate the basic elements of good nutrition and why they are important.

2. Understand what makes up a balanced diet, including foods and portion sizes.

3. Be familiar with common special diets and how to prepare them.

4. Be able to state important factors in food safety and service.