Modified Food Textures and Thickened Liquids

Modified Food Textures and Thickened Liquids

Tracking # 20-766987

$10.00

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Educator MY ALF TRAINING

CE Broker Reporting Reported automatically

Method Computer-Based Training

Course overview

Objectives: Background Dysphagia Puree diet Mechanically altered diet Advanced or Chopped Diet Thickened Liquids

Subject areas

This course counts toward the state boards and subject areas below.

Florida Board of Nursing - Certified Nursing Assistants