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PROTEIN INTOLERANCE

Tracking # 20-813281

$99999.00

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CE Broker Reporting Reported automatically
Method Computer-Based Training

Course overview

PROTEIN INTOLERANCE IS A DISORDER THAT IS THE RESULT OF AN ADVERSE EFFECT OF THE INGESTION OF FOOD PROTEINS. IT IS CAUSED BY VARIOUS MECHANISMS AND IS COMMONLY ASSOCIATED WITH SYMPTOMS INVOLVING THE GASTROINTESTINAL SYSTEM. THIS ACTIVITY REVIEWS THE EVALUATION AND MANAGEMENT OF PROTEIN INTOLERANCE AND HIGHLIGHTS THE ROLE OF THE INTERPROFESSIONAL TEAM IN THE CARE OF PATIENTS WITH THIS CONDITION.

Subject areas

This course counts toward the state boards and subject areas below.

Bahamas Medical Council

Specialty Medical Practitioner

1h General Medicine

Louisiana State Board of Medical Examiners - Physicians & Surgeons

Physician & Surgeon

1h Category I CME

Mississippi State Board of Medical Licensure

Medical Doctor

1h AMA Category I

Physician Assistant

1h AMA Category I

State Medical Board of Ohio

Doctor of Medicine

1h AMA Category I