PROTEIN INTOLERANCE
Tracking # 20-813281
$99999.00
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Learn more Educator STATPEARLS PUBLISHING, LLC
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Method Computer-Based Training
Course overview
PROTEIN INTOLERANCE IS A DISORDER THAT IS THE RESULT OF AN ADVERSE EFFECT OF THE INGESTION OF FOOD PROTEINS. IT IS CAUSED BY VARIOUS MECHANISMS AND IS COMMONLY ASSOCIATED WITH SYMPTOMS INVOLVING THE GASTROINTESTINAL SYSTEM. THIS ACTIVITY REVIEWS THE EVALUATION AND MANAGEMENT OF PROTEIN INTOLERANCE AND HIGHLIGHTS THE ROLE OF THE INTERPROFESSIONAL TEAM IN THE CARE OF PATIENTS WITH THIS CONDITION.
Subject areas
This course counts toward the state boards and subject areas below.
Bahamas Medical Council
Specialty Medical Practitioner
1h
General Medicine
Louisiana State Board of Medical Examiners - Physicians & Surgeons
Physician & Surgeon
1h
Category I CME
Mississippi State Board of Medical Licensure
Medical Doctor
1h
AMA Category I
Physician Assistant
1h
AMA Category I
State Medical Board of Ohio
Doctor of Medicine
1h
AMA Category I